Vanns
Cinnamon Sticks
1.5 oz Stick

- 1.5 oz Stick
- Item #031963
Cinnamon Sticks are made by scraping the outer skin of the bark and placing them inside each other to dry. Cinnamon is most commonly used to enhance the sweetness of baked goods like pastries, pies, breads, cakes and puddings. Cinnamon also lends itself to more complicated and bold recipes, such as curries, soups, stews and lamb dishes, to boost their natural flavors. Our Cinnamon Sticks have no preservatives and are non-irradiated.
| Ingredient: Ceylon Cinnamon Sticks | |




