From the Manufacturer:
Hand-picked saffron is considered the rarest, most valuable of spices. Use sparingly in risotto, plain rice, sauces and to flavor poultry.
0.25 g Other / Item #071077
From the Manufacturer:
Hand-picked saffron is considered the rarest, most valuable of spices. Use sparingly in risotto, plain rice, sauces and to flavor poultry.
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