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Ground Sage

  • Ground Sage  1.4 oz. Ground 0 3.89
  • Item #075268

Sage needs rocky areas to grow in order to achieve a special pleasing mellowness. Our sage is grown along the Yugoslavian coast. The flavor is pungent and the aroma is powerful, yet fragrant—and never harsh. Sage makes a nice addition to pork, meats, and stuffing. It can also perk up tomato soup.

Cuisine: Middle East & Eastern Mediterranean, Indian



More Information & Recipes


1.4 oz. Ground

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Over 20% OFF - 2.99

Reg. Price: $3.89




about ground sage

ground sage recipes


  • Sourced From: Turkey
  • Flavor/Aroma: Sharp (but not harsh), peppery warm flavor and aroma.
  • Popular Cuisine(s): Middle East & Eastern Mediterranean, Indian
  • Try It In/With: Stuffing recipes, sausages, pork, lamb, seafood, eggplant, salads and tomato soup.

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