Recipes with Garlic Index
Adas Polo (Lentil Rice with Caramelized Onion and Raisins)
Angel Hair Pasta with Sun-Dried Tomato and Fresh Fennel Pesto
Apricot and Toasted Almond Stuffing
Arugula and White Bean Salad with Rosemary Dressing
Baked Chili with Beef and Pinto Beans
Bowtie Pasta with Zucchini, Basil, and Mozzarella
Bowties with Canadian Bacon and Lots of Onions
Braised Autumn Vegetables with Garbanzo Beans
Braised Greens with Lots of Garlic
Cappelini with Fresh Clams or Mussels
Chicken and Black Bean Enchiladas
Chicken and Pear Skillet Supper
Chicken and Rice Middle East Style
Chile con Frijol Negro Tamales
Couscous with Broccoli and Sesame-Garlic Sauce
Couscous with Tomatoes, Basil, and Lentils
Creamy Linguine with Asiago Cheese and Ham Bits
Creamy Pesto Pasta with Smoked Pork
Crostini with Roasted Eggplant Spread
Easy One-Pot Pasta Veggie Medley
Focaccia and Gorgonzola with Roasted Garlic
Fresh Baby Spinach with Wild Mushrooms
Frisée Salad with Spiced Walnuts and Pears Poached in Port
Fruited Couscous Salad with Chicken
Greek Rice Casserole with Feta and Artichokes
Greens with Smoked Turkey, Apples, and Walnuts
Grilled Golden Trout with Spicy Thai Tamarind Sauce
Grilled Oriental Halibut Steaks
Hearty Sausage Soup (Soupa de Parma)
Herb Marinated Kabobs with Tofu
Lemon Linguine with Shrimp and Spinach
Lemon Pepper Linguine with Artichoke Hearts
Lentil Rice with Caramelized Onion and Raisins
Lentil Soup with Smoked Turkey
Linguine with Eggplant and Olives
Linguine with Fresh Tomatoes and Basil
Linguine with Ricotta and Artichokes
Linguine with Spinach and Asiago Cheese
Mushroom Pizza with Onions, Olives, and Sweet Red Peppers
Navarro Oysters (Nori Tempura)
Old Fashioned Macaroni Salad with Tuna
Orecchiette with Broccoli Rabe
Orecchiette with Mushrooms and Artichokes
Pad Thai with Chicken and Shrimp
Pasta Estivi (Linguine with Fresh Tomatoes and Basil)
Penne with Chard, Tomatoes, and White Beans
Penne with Goat Cheese and Sun-Dried Tomatoes
Penne with Roasted Vegetables and Feta
Penne with Sausage and Broccoli
Persian Tomato and Cucumber Salad with Lime-Mint Dressing
Potato-Crusted Chilean Sea Bass
Rigatoni with Chicken, Sundried Tomatoes, Pine Nuts, and Artichokes
Rigatoni with Pasta Puttanesca
Roasted Garlic Mashed Potatoes
Roasted Pepper and Tortellini Soup
Roasted Potatoes with Salsa Verde
Sautéed Chicken with Pear Raspberry Sauce
Soba Noodles with Beef and Tomatoes
Spicy African Chicken Peanut Soup
Spinach and Mushroom Manicotti
Split Pea Soup with Herbes de Provence
Stuffed Zucchini Middle East Style
Tex-Mex Couscous with Cilantro
Tofu Hoisin with Broccoli, Red Peppers, and Walnuts
Turkey Scented with Lemon, Olives, and Garlic
Vegetable Medley Chicken Noodle Soup