From the Manufacturer:
For use in dogs over 6 weeks of age. PB6 technology enables beneficial bacteria to travel through the complete GI tract for optimal stomach and intestinal balance. Great for dogs with sensitive stomachs and digestive issues. Specifically developed to support and balance the total GI environment.
About Puritan’s Pride
For more than 50 years, Puritan's Pride has helped families achieve a lifestyle of wellness. Our vitamins and supplements are made with care from the highest quality ingredients. They are tested or inspected as many as 15 times throughout the manufacturing process. That's why you can shop with confidence. We take pride in our products and helping customers feel their best.
Guaranteed Analysis per 2 Soft Chews: | |
Moisture (Max.) 21.5% | |
*alpha-Amylase (Aspergillus oryzae) 2320 SKBU(1) | |
*Lipase (Aspergillus niger) 210 LU(2) | |
*Cellulase (Trichoderma longibrachiatum) 75 CMCU(3) | |
*Protease (Papaya) 22,100 PU(4) | |
*Bacillus coagulans 100,000,000 CFU | |
*Bacillus subtilis (PB6) 1,000,000,000 CFU | |
*Fructooligosaccharides | 80 mg |
(All values are minimum unless otherwise noted.) | |
*Not recognized as an essential nutrient by the AAFCO Dog Food Nutrient Profiles. | |
(1) One SKB unit is defined as the amount of enzyme needed to form 10 mg of reducing sugars from 1% soluble starch solution at pH 5.0 and 40 °C in 30 minutes. (2) One FCC Lipase Unit (LU) is defined as that quantity of enzyme that will liberate the equivalent of one µmol of acid (H+) per minute from the substrate, under the conditions of the assay. The assay is based on a five-minute hydrolysis of an olive oil substrate at pH 6.5 and 30 °C. The fatty acids released on hydrolysis of the glycerol esters are determined by titration with sodium hydroxide. (3) One carboxymethyl cellulose unit (CMCU) is that amount of enzyme which liberates one micromole of reducing sugar (expressed as glucose equivalents) in one minute under the conditions of the assay. (4) The activity of bromelain is measured in the FCC PU; the assay of which is based on the hydrolysis of casein. This assay is based on a 60-minute proteolytic hydrolysis of a casein substrate at pH 6.0 and 40 °C. One PU (Papain Unit) is defined as that quantity of enzyme that liberates the equivalent of 1µg of tyrosine per hour under the conditions of the assay. | |
Metabolizable Energy (ME) as fed: 2,400 kcal/kg (11.5 kcal/2 chews) |